Halami, P.M. : rechercher sur Z-Library

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1

Parallel, Large Scale and Long Synthetic Oligodeoxynucleotide Purification Using the Catching Full-Length Sequence by Polymerization Technique

Eriyagama, Dhananjani, Shahsavari, Shahien, Halami, Bhaskar, Lu, Bao-Yuan, Wei, Fengping, Fang, Shiyue

Journal:

Organic Process Research & Development

Année:

2018

Langue:

english

Fichier:

PDF, 647 KB

english, 2018

2

Role of probiotics to combat viral infections with emphasis on COVID-19

Sundararaman, Aravind, Ray, Mousumi, Ravindra, P. V., Halami, Prakash M.

Journal:

Applied Microbiology and Biotechnology

Année:

2020

Fichier:

PDF, 712 KB

2020

3

Mortality Due to Polyomavirus Infection in Two Nightjars (Caprimulgus europaeus)

Arroube, Ana Sofia, Halami, Mohammad Yahya, Johne, Reimar, Dorrestein, Gerry M.

Journal:

Journal of Avian Medicine and Surgery

Année:

2009

Langue:

english

Fichier:

PDF, 614 KB

english, 2009

4

Potential of marine lactic acid bacteria to ferment Sargassum sp. for enhanced anticoagulant and antioxidant properties

Shobharani, P., Halami, P.M., Sachindra, N.M.

Journal:

Journal of Applied Microbiology

Année:

2013

Langue:

english

Fichier:

PDF, 1009 KB

english, 2013

5

Full-genome analysis of avian influenza virus H9N2 from Bangladesh reveals internal gene reassortments with two distinct highly pathogenic avian influenza viruses

Parvin, Rokshana, Heenemann, Kristin, Halami, Mohammad Y., Chowdhury, Emdadul H., Islam, M. R., Vahlenkamp, Thomas W.

Journal:

Archives of Virology

Année:

2014

Langue:

english

Fichier:

PDF, 358 KB

english, 2014

6

Mortality Due to Polyomavirus Infection in Two Nightjars (Caprimulgus europaeus)

Ana Sofia Arroube, Mohammad Yahya Halami, Reimar Johne and Gerry M. Dorrestein

Journal:

Journal of Avian Medicine and Surgery

Année:

2009

Langue:

english

Fichier:

PDF, 998 KB

english, 2009

7

Phenotypic identification and technological attributes of native lactic acid bacteria present in fermented bamboo shoot products from North-East India

Sonar, Nitin R, Halami, Prakash M

Journal:

Journal of Food Science and Technology

Année:

2014

Langue:

english

Fichier:

PDF, 640 KB

english, 2014

8

Screening, Characterization and In Vitro Evaluation of Probiotic Properties Among Lactic Acid Bacteria Through Comparative Analysis

Devi, Sundru Manjulata, Archer, Ann Catherine, Halami, Prakash M.

Journal:

Probiotics and Antimicrobial Proteins

Année:

2015

Langue:

english

Fichier:

PDF, 1.29 MB

english, 2015

9

Dephytinization of seed coat matter of finger millet ( Eleusine coracana ) by Lactobacillus pentosus CFR3 to improve zinc bioavailability

Amritha, Girish K., Dharmaraj, Usha, Halami, Prakash M., Venkateswaran, G.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Année:

2018

Langue:

english

Fichier:

PDF, 510 KB

english, 2018

10

Purification, characterization of fibrinolytic protease from Bacillus amyloliquefaciens MCC2606 and analysis of fibrin degradation product by MS/MS

Devaraj, Yogesh, Rajender, Savita Kumari, Halami, Prakash Motiram

Journal:

Preparative Biochemistry & Biotechnology

Année:

2018

Langue:

english

Fichier:

PDF, 1.19 MB

english, 2018

11

Effect of Encapsulation on Viability of Bifidobacterium longum CFR815j and Physiochemical Properties of Ice Cream

Kataria, Ankita, Achi, Sajan C., Halami, Prakash M.

Journal:

Indian Journal of Microbiology

Année:

2018

Langue:

english

Fichier:

PDF, 501 KB

english, 2018

12

Antibacterial potential components of Bacillus species and antibiotics residues in branded and unbranded honey samples from Nigeria

Obakpororo, E. Agbagwa, Swaroopa, D. Rani, Prakash, M. Halami

Journal:

AFRICAN JOURNAL OF BIOTECHNOLOGY

Année:

2017

Fichier:

PDF, 623 KB

2017

13

Identification and characterization of the n-6 fatty acid-producing Mucor rouxii native isolate CFR-G15

Shivaramu S. Mamatha, Prakash M. Halami, Govindarajulu Venkateswaran

Journal:

European Journal of Lipid Science and Technology

Année:

2010

Langue:

english

Fichier:

PDF, 476 KB

english, 2010

14

Effect of fermentation ensilaging on recovery of oil from fresh water fish viscera

Amit Kumar Rai, H.C. Swapna, N. Bhaskar, P.M. Halami, N.M. Sachindra

Journal:

Enzyme and Microbial Technology

Année:

2010

Langue:

english

Fichier:

PDF, 437 KB

english, 2010

15

Utilization of tannery fleshings: Optimization of conditions for fermenting delimed tannery fleshings using Enterococcus faecium HAB01 by response surface methodology

Amit Kumar Rai, Thiyam General, N. Bhaskar, P.V. Suresh, P.Z. Sakhare, P.M. Halami, Lalitha R. Gowda, N.S. Mahendrakar

Journal:

Bioresource Technology

Année:

2010

Langue:

english

Fichier:

PDF, 742 KB

english, 2010

16

Enhanced production of pediocin C20 by a native strain of Pediococcus acidilactici C20 in an optimized food-grade medium

Prakash M. Halami, A. Chandrashekar

Journal:

Process Biochemistry

Année:

2005

Langue:

english

Fichier:

PDF, 175 KB

english, 2005

17

Lactobacillus farciminis MD, a newer strain with potential for bacteriocin and antibiotic assay

P. M. Halami, A. Chandrashekar, K. Nand

Journal:

Letters in Applied Microbiology

Année:

2000

Langue:

english

Fichier:

PDF, 205 KB

english, 2000

18

Characterization and application of a native lactic acid bacterium isolated from tannery fleshings for fermentative bioconversion of tannery fleshings

Amit Kumar Rai, N. Bhaskar, Prakash M. Halami, K. Indirani, P. V. Suresh, N. S. Mahendrakar

Journal:

Applied Microbiology and Biotechnology

Année:

2009

Langue:

english

Fichier:

PDF, 251 KB

english, 2009

19

Detection and Characterization of Pediocin PA-1/AcH like Bacteriocin Producing Lactic Acid Bacteria

S. Manjulata Devi, Prakash M. Halami

Journal:

Current Microbiology

Année:

2011

Langue:

english

Fichier:

PDF, 314 KB

english, 2011

20

Evaluation of the therapeutic and protective effects of ivermectin and permethrin in controlling of wound myiasis infestation in sheep

G. S. Al-Eissa, H. A. Gammaz, M. F. Mohamed Hassan, A. M. Abdel-Fattah, K. M. Al-Kholany, M. Y. Halami

Journal:

Parasitology Research

Année:

2008

Langue:

english

Fichier:

PDF, 195 KB

english, 2008

21

Fermenting Cucumber, a Potential Source for the Isolation of Pediocin-Like Bacteriocin Producers

Prakash M. Halami, A. Ramesh, A. Chandrashekar

Journal:

World Journal of Microbiology and Biotechnology

Année:

2005

Langue:

english

Fichier:

PDF, 310 KB

english, 2005

22

Production of polyhydroxyalkanoate from starch by the native isolateBacillus cereusCFR06

Prakash M. Halami

Journal:

World Journal of Microbiology and Biotechnology

Année:

2008

Langue:

english

Fichier:

PDF, 355 KB

english, 2008

23

Characterization of a heat stable anti-listerial bacteriocin produced by vancomycin sensitiveEnterococcus faeciumisolated fromidlibatter

S. V. N. Vijayendra, K. Rajashree, Prakash M. Halami

Journal:

Indian Journal of Microbiology

Année:

2010

Langue:

english

Fichier:

PDF, 209 KB

english, 2010

24

Selection of starter cultures foridlibatter fermentation and their effect on quality ofidlis

J. Sridevi, Prakash M. Halami, S. V. N. Vijayendra

Journal:

Journal of Food Science and Technology

Année:

2010

Langue:

english

Fichier:

PDF, 175 KB

english, 2010

25

Partial characterization of heat-stable, antilisterial and cell lytic bacteriocin ofPediococcus pentosaceusCFR SIII isolated from a vegetable source

Prakash M. Halami, Vure Badarinath, Sundru Manjulata Devi, Sistla Venkata Naga Vijayendra

Journal:

Annals of Microbiology

Année:

2011

Langue:

english

Fichier:

PDF, 285 KB

english, 2011

26

Ascorbic acid-induced loss of a pediocin-encoding plasmid in Pediococcus acidilactici CFR K7

A. Ramesh, P.M. Halami, A. Chandrashekar

Journal:

World Journal of Microbiology and Biotechnology

Année:

2000

Langue:

english

Fichier:

PDF, 90 KB

english, 2000

27

Characterization of bacteriocinogenic strains of lactic acid bacteria in fowl and fish intestines and mushroom

Halami, Prakash M., Chandrashekar, Arun, Joseph, Richard

Journal:

Food Biotechnology

Année:

1999

Langue:

english

Fichier:

PDF, 699 KB

english, 1999

28

Megaplasmid encoding novel sugar utilizing phenotypes, pediocin production and immunity in Pediococcus acidilactici C20

Prakash M Halami, A Ramesh, A Chandrashekar

Journal:

Food Microbiology

Année:

2000

Langue:

english

Fichier:

PDF, 213 KB

english, 2000

29

Combined Effect of Enterocin and Lipase FromEnterococcus faeciumNCIM5363 Against Food Borne Pathogens: Mode of Action Studies

Ramakrishnan, Vrinda, Narayan, Bhaskar, Halami, Prakash M.

Journal:

Current Microbiology

Année:

2012

Langue:

english

Fichier:

PDF, 588 KB

english, 2012

30

Novel whole-cell Reporter Assay for Stress-Based Classification of Antibacterial Compounds Produced by Locally IsolatedBacillusspp.

Nithya, Vadakedath, Halami, Prakash M.

Journal:

Indian Journal of Microbiology

Année:

2012

Langue:

english

Fichier:

PDF, 341 KB

english, 2012

31

Screening, selection and characterization of phytic acid degrading lactic acid bacteria from chicken intestine

Ponnala Raghavendra, Prakash M. Halami

Journal:

International Journal of Food Microbiology

Année:

2009

Langue:

english

Fichier:

PDF, 232 KB

english, 2009

32

Fatal Aplastic Anaemia with Haemorrhagic Disease in Calves in Germany

E.C. Kappe, M. Halami, B. Schade, J. Bauer, W. Dekant, J. Buitkamp, J. Boettcher, H. Mueller

Journal:

Journal of Comparative Pathology

Année:

2009

Langue:

english

Fichier:

PDF, 65 KB

english, 2009

33

Maturation and processing of SpaI, the lipoprotein involved in subtilin immunity in Bacillus subtilis ATCC 6633

Prakash M. Halami, Torsten Stein, Arun Chandrashekar, Karl-Dieter Entian

Journal:

Microbiological Research

Année:

2010

Langue:

english

Fichier:

PDF, 221 KB

english, 2010

34

Detection of mobile genetic elements in pediocin PA-1 like producing lactic acid bacteria

Sundru Manjulata Devi, Prakash M. Halami

Journal:

Journal of Basic Microbiology

Année:

2012

Langue:

english

Fichier:

PDF, 307 KB

english, 2012

35

Isolation and characterization of a nitrosoguanidine-induced Enterococcus faecium MTCC 5153 mutant defective in enterocin biosynthesis

Prakash M. Halami

Journal:

Research in Microbiology

Année:

2010

Langue:

english

Fichier:

PDF, 338 KB

english, 2010

36

Detection of a novel circovirus in mute swans (Cygnus olor) by using nested broad-spectrum PCR

M.Y. Halami, H. Nieper, H. Müller, R. Johne

Journal:

Année:

2008

Langue:

english

Fichier:

PDF, 534 KB

english, 2008

37

Antibacterial Peptides, Probiotic Properties and Biopreservative Efficacy of NativeBacillusSpecies Isolated from Different Food Sources

Vadakedath Nithya, Prakash M. Halami

Journal:

Probiotics and Antimicrobial Proteins

Année:

2012

Langue:

english

Fichier:

PDF, 443 KB

english, 2012

38

Optimization of conditions for probiotic curd formulation byEnterococcus faeciumMTCC 5695 with probiotic properties using response surface methodology

Ramakrishnan, Vrinda, Goveas, Louella Concepta, Prakash, Maya, Halami, Prakash M., Narayan, Bhaskar

Journal:

Journal of Food Science and Technology

Année:

2014

Langue:

english

Fichier:

PDF, 754 KB

english, 2014

39

Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin

Surya Chandra Rao Thumu, Prakash M. Halami

Journal:

Antonie van Leeuwenhoek

Année:

2012

Langue:

english

Fichier:

PDF, 442 KB

english, 2012

40

Acquired Resistance to Macrolide–Lincosamide–Streptogramin Antibiotics in Lactic Acid Bacteria of Food Origin

Thumu, Surya Chandra Rao, Halami, Prakash M.

Journal:

Indian Journal of Microbiology

Année:

2012

Langue:

english

Fichier:

PDF, 287 KB

english, 2012

41

Concomitant production of lipase, protease and enterocin byEnterococcus faeciumNCIM5363 andEnterococcus duransNCIM5427 isolated from fish processing waste

Vrinda Ramakrishnan, Bijinu Balakrishnan, Amit Kumar Rai, Bhaskar Narayan, Prakash M Halami

Journal:

International Aquatic Research

Année:

2012

Langue:

english

Fichier:

PDF, 908 KB

english, 2012

42

Development and application of active films for food packaging using antibacterial peptide of Bacillus licheniformis Me1

Nithya, V., Murthy, P.S.K., Halami, P.M.

Journal:

Journal of Applied Microbiology

Année:

2013

Langue:

english

Fichier:

PDF, 319 KB

english, 2013

43

In situ production of pediocin PA-1 like bacteriocin by different genera of lactic acid bacteria in soymilk fermentation and evaluation of sensory properties of the fermented soy curd

Devi, Sundru Manjulata, Ramaswamy, Asha Mysore, Halami, Prakash M.

Journal:

Journal of Food Science and Technology

Année:

2014

Langue:

english

Fichier:

PDF, 317 KB

english, 2014

44

Conjugal transfer of bacteriocin plasmids from different genera of lactic acid bacteria intoEnterococcus faecalisJH2-2

Sundru Manjulata Devi, Prakash M. Halami

Journal:

Annals of Microbiology

Année:

2013

Langue:

english

Fichier:

PDF, 267 KB

english, 2013

45

Evaluation of the probiotic characteristics ofBacillusspecies isolated from different food sources

Vadakedath Nithya, Prakash M. Halami

Journal:

Annals of Microbiology

Année:

2013

Langue:

english

Fichier:

PDF, 734 KB

english, 2013

46

Molecular Characterization and Toxicity Confirmation of LukM/F′-PV ProducingStaphylococcus aureusIsolated from Bovine Mastitis Samples in Mysore, India

R. J. Padmaja, P. M. Halami

Journal:

Indian Journal of Microbiology

Année:

2013

Langue:

english

Fichier:

PDF, 394 KB

english, 2013

47

Chicken embryo origin-like strains are responsible for Infectious laryngotracheitis virus outbreaks in Egyptian cross-bred broiler chickens

Awad A. Shehata, Mohammad Y. Halami, Hesham H. Sultan, Alaa G. Abd El-Razik…

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 318 KB

english, 2013

48

Antioxidant and anticoagulant activity of polyphenol and polysaccharides from fermented Sargassum sp.

Shobharani, P., Nanishankar, V.H., Halami, P.M., Sachindra, N.M.

Journal:

International Journal of Biological Macromolecules

Année:

2014

Langue:

english

Fichier:

PDF, 555 KB

english, 2014

49

Safety Assessment of Bacillus licheniformis Me1 Isolated from Milk for Probiotic Application

Nithya, V., Muthukumar, S. P., Halami, P. M.

Journal:

International Journal of Toxicology

Année:

2012

Langue:

english

Fichier:

PDF, 274 KB

english, 2012

50

Immunogenicity of Staphylococcus aureus LukM/F′-PV recombinant subunits: Validation of diagnostic potential and evaluation of protective efficacy in vitro

Padmaja, R.J., Halami, P.M.

Journal:

Veterinary Microbiology

Année:

2014

Langue:

english

Fichier:

PDF, 1.54 MB

english, 2014